Parsnip. 1 lb Bag

Parsnips are a versatile and flavorful root vegetable closely related to the carrot. They are distinguishable for their distinct taste and nutritional benefits. With a creamy white exterior and a sweet. earthy flavour. locally grown parsnips are typically available all year round. Whether roasted. mashed. boiled. or pureed. parsnips lend themselves to countless culinary creations. They also provide a great source of fibre. Vitamin C. folate and manganese. making this underrated vegetable a perfect item to expand your horizons. Add depth and complexity to your stews. stir-fries. and casseroles with the subtle and distinctive flavor of parsnips.

Parsnips are usually cooked. but can also be eaten raw. they are high in vitamins. antioxidants. and minerals (especially potassium); and also contains dietary fiber.

This carrot-shaped vegetable can be used in various dishes as it can be boiled. baked. sautéed or eaten raw.