Eggplant. Sold in singles. 0.39 – 0.51 kg

Eggplants. the velvety jewels of the vegetable world. boast a rich and earthy flavour. With their glossy. purple skin and creamy flesh. they add a touch of elegance to any dish. These versatile vegetables can be grilled. roasted. or sautéed to perfection. releasing their savoury scent. Whether used as a meat substitute in vegetarian dishes or featured in traditional recipes like Eggplant Parmesan. their ability to absorb flavours makes them a culinary favourite. Eggplants are a source of essential nutrients like fibre. potassium. and antioxidants. offering both taste and nourishment. Embrace the allure of eggplants and elevate your cooking with their delightful and sophisticated taste.